Sausage and tatoes

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    Guess Whose Back? Had an awesome week off because I didn’t have to work (work work, not fun work) and I got to try some pretty awesome meals which I’ll upload this weekend. Anyways before I forget why we are here, Scalloped potatoes (the way my mum makes it, except for the excessive oil), served with fried Chi chicken sausage and a boiled egg. Yumm
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