Leftover shrimp fried rice, suya and spinach and strawberries on top (no dressing) side of tangerine cup. I realized that I can throw spinach on pretty much anything and not be revolted, it’s a great alternative to lettuce and straight up better than kale, so Woop wood for me and gooooo greens!
Spicy palm oil beans and potatoes, sausage and a poached egg on half an avocado (to cool the spicy) Tangerine for fun.
Sometimes leftovers are more satisfying that preplaned meals. Was running late (like I do) and so I packeked jollof of life (Nigerian jollof) and stole a few plantains that my sister was frying (side story: kids stealing fried plaintains aka dodo from anyone especially a Nigerian can loose you a finger or two, if you are not experienced just Don’t do it!) I crowned this stellar bowl with two pieces of goat meat. There was a mini cinnamon apple muffin in the fridge, so I snagged it and then to fulfill all righteousness, I threw in some red and green grapes, for … health reasonsish? Was absolutely delighted when lunchtime rolled around.