Fried plantain a.k.a. dodo and a chicken stir fry a.k.a. clearing-out-the-fridge stir fry a.k.a. chicken, bell peppers, mushroom, carrot, broccoli, onion, garlic, ginger and chili pepper stir fry with a bacon and spring onion garnish aka a functional-yet-tasty garnish.
Leftover fried rice (leftover chicken, leftover sausage, leftover carrots, leftover sweet corn, leftover green pepper and one hot habanero) with a strawberry-watermelon smoothie. The rice was incredibly spicy ( I put a whole habanero…seeds and all, thought it wasn’t going to be hot enough and over shot…luckily the refreshing strawberry-watermelon smoothie (with a mild ginger kick) cooled everything down.